Restaurant
Regular Hours
First Come First Served- no reservations
Tuesday 11:30-3pm
Wednesday-Thursday Lunch 11:30-4:45pm Dinner 5pm-7:45pm
Friday - Saturday:
Lunch 11:30am-4:45pm Dinner 5pm-8:45pm
Sunday:
Brunch 10am-1:30pm Lunch 11:30-3pm
Buffet Brunch $34 per person
Champange Brunch (1 refill) $42
Kids Brunch (11 & under) $19
Includes: Omelet bar, country & hashbrown potatoes, bacon, house made sausage, eggs benedict, sourdough waffles, french toast, pastries, fruit, bread pudding, coffee and juice. Additional meat items as available each Sunday.
Half off wine shipping available in California, Nevada, Arizona, Oregon, Washington, Idaho with $125.00 minimum purchase. No club or other discounts may be used with this offer.